COVID-19 and food allergy in children

In children with food allergy the visits should be limited to those that are unequivocally needed on clinical basis. Food challenge can be performed in selected situations, taking a more detailed history to make sure that patients provide whatever information we need. The maintenance of a safe diet...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Argitaratua izan da:Acta Biomed
Egile Nagusiak: D’Auria, Enza, Anania, Caterina, Cuomo, Barbara, Decimo, Fabio, Indirli, Giovanni Cosimo, Mastrorilli, Violetta, Santoro, Angelica, Sartorio, Marco U.A., Veronelli, Elisabetta, Caffarelli, Carlo, Marseglia, Gian Luigi, Calvani, Mauro, “Food Allergy Study Group”, the Italian Society of Pediatric Allergy and Immunology (SIAIP)
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: Mattioli 1885 2020
Gaiak:
Reviews/Focus on
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC7569639/
https://ncbi.nlm.nih.gov/pubmed/32420946
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.23750/abm.v91i2.9614
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