Lanean...
Synergistic antimicrobial properties of nanoencapsulated clove oil and thymol against oral bacteria
This study aimed to improve the antimicrobial activity of natural extracts against oral bacteria by synergistic combination and nanoencapsulation. Among five natural antimicrobials: clove oil, thymol, naringin, naringenin, and licorice, clove oil and thymol were selected by comparing the antimicrobi...
Gorde:
| Argitaratua izan da: | Food Sci Biotechnol |
|---|---|
| Egile Nagusiak: | , , |
| Formatua: | Artigo |
| Hizkuntza: | Inglês |
| Argitaratua: |
Springer Singapore
2020
|
| Gaiak: | |
| Sarrera elektronikoa: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7561649/ https://ncbi.nlm.nih.gov/pubmed/33088608 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s10068-020-00803-w |
| Etiketak: |
Etiketa erantsi
Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!
|