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The Relationship of Diet Quality with Proportion of Daily Energy Contributed by Sandwiches Varies by Age over Adulthood in Racially and Socioeconomically Diverse Adults

Sandwiches are considered a staple in diets of United States adults. Previous research with Healthy Aging in Neighborhoods of Diversity across the Life Span study participants revealed that 16% consume a sandwich dietary pattern providing with 44% of their daily energy. Yet, little is known about th...

תיאור מלא

שמור ב:
מידע ביבליוגרפי
הוצא לאור ב:Nutrients
Main Authors: Fanelli Kuczmarski, Marie, Beydoun, May A., Cotugna, Nancy, Schwenk, Elizabeth, Evans, Michele K., Zonderman, Alan B.
פורמט: Artigo
שפה:Inglês
יצא לאור: MDPI 2020
נושאים:
גישה מקוונת:https://ncbi.nlm.nih.gov/pmc/articles/PMC7551748/
https://ncbi.nlm.nih.gov/pubmed/32933180
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu12092807
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