Načítá se...

Purification and Enzymatic Properties of a Difunctional Glycoside Hydrolase from Aspergillus oryzae HML366

In the study, an extracellular enzyme HML CBH1 was purified from the fermentation solution of Aspergillus oryzae HML366, and characterized by biological and molecular analysis. Following the culturing of A. oryzae HML366 under the optimized conditions for enzyme production, an enzyme named HML CBH1...

Celý popis

Uloženo v:
Podrobná bibliografie
Vydáno v:Indian J Microbiol
Hlavní autoři: Qin, Yongling, Fu, Yue, Li, Qiqian, Luo, Fengfeng, He, Haiyan
Médium: Artigo
Jazyk:Inglês
Vydáno: Springer India 2020
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC7539257/
https://ncbi.nlm.nih.gov/pubmed/33087997
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s12088-020-00892-5
Tagy: Přidat tag
Žádné tagy, Buďte první, kdo otaguje tento záznam!