Do Refined Grains Have a Place in a Healthy Dietary Pattern: Perspectives from an Expert Panel Consensus Meeting

Although dietary guidance recommends increasing consumption of whole grains and concurrently limiting consumption of refined and/or enriched grain foods, emerging research suggests that certain refined grains may be part of a healthy dietary pattern. A scientific expert panel was convened to review...

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Vydáno v:Curr Dev Nutr
Hlavní autoři: Papanikolaou, Yanni, Slavin, Joanne L, Clemens, Roger, Brenna, J Thomas, Hayes, Dayle, Gaesser, Glenn A, Fulgoni, Victor L
Médium: Artigo
Jazyk:Inglês
Vydáno: Oxford University Press 2020
Témata:
REVIEW
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC7538308/
https://ncbi.nlm.nih.gov/pubmed/33062912
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/cdn/nzaa125
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