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Physiological Effects of a Tallow-Incorporated Diet Supplemented With an Emulsifier and Microbial Lipases on Broiler Chickens
The aim of this study was to investigate the effect of dietary emulsifiers and lipase supplementation on growth performance, blood metabolites, intestinal organ weight, gut morphology, nutrient digestibility, carcass measurements, and meat quality in broiler chickens. A total of 384, 1-day-old Ross...
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| Udgivet i: | Front Vet Sci |
|---|---|
| Main Authors: | , , , , , |
| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
Frontiers Media S.A.
2020
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| Fag: | |
| Online adgang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7536262/ https://ncbi.nlm.nih.gov/pubmed/33195607 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fvets.2020.583998 |
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