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Quantifying the effect of human practices on S. cerevisiae vineyard metapopulation diversity

Saccharomyces cerevisiae is the main actor of wine fermentation but at present, still little is known about the factors impacting its distribution in the vineyards. In this study, 23 vineyards and 7 cellars were sampled over 2 consecutive years in the Bordeaux and Bergerac regions. The impact of geo...

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Detalhes bibliográficos
Publicado no:Sci Rep
Main Authors: Börlin, Marine, Claisse, Olivier, Albertin, Warren, Salin, Franck, Legras, Jean-Luc, Masneuf-Pomarede, Isabelle
Formato: Artigo
Idioma:Inglês
Publicado em: Nature Publishing Group UK 2020
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC7530672/
https://ncbi.nlm.nih.gov/pubmed/33004911
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41598-020-73279-7
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