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Quantifying the effect of human practices on S. cerevisiae vineyard metapopulation diversity
Saccharomyces cerevisiae is the main actor of wine fermentation but at present, still little is known about the factors impacting its distribution in the vineyards. In this study, 23 vineyards and 7 cellars were sampled over 2 consecutive years in the Bordeaux and Bergerac regions. The impact of geo...
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| Publicado en: | Sci Rep |
|---|---|
| Main Authors: | , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
Nature Publishing Group UK
2020
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| Assuntos: | |
| Acceso en liña: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7530672/ https://ncbi.nlm.nih.gov/pubmed/33004911 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41598-020-73279-7 |
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