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Effects of a microencapsulated formula of organic acids and essential oils on nutrient absorption, immunity, gut barrier function, and abundance of enterotoxigenic Escherichia coli F4 in weaned piglets challenged with E. coli F4

The objective was to study the effects of microencapsulated organic acids (OA) and essential oils (EO) on growth performance, immune system, gut barrier function, nutrient digestion and absorption, and abundance of enterotoxigenic Escherichia coli F4 (ETEC F4) in the weaned piglets challenged with E...

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Bibliografische gegevens
Gepubliceerd in:J Anim Sci
Hoofdauteurs: Choi, Janghan, Wang, Lucy, Liu, Shangxi, Lu, Peng, Zhao, Xiaoya, Liu, Haoming, Lahaye, Ludovic, Santin, Elizabeth, Liu, Song, Nyachoti, Martin, Yang, Chengbo
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: Oxford University Press 2020
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Online toegang:https://ncbi.nlm.nih.gov/pmc/articles/PMC7526869/
https://ncbi.nlm.nih.gov/pubmed/32780110
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jas/skaa259
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