Effects of a microencapsulated formula of organic acids and essential oils on nutrient absorption, immunity, gut barrier function, and abundance of enterotoxigenic Escherichia coli F4 in weaned piglets challenged with E. coli F4

The objective was to study the effects of microencapsulated organic acids (OA) and essential oils (EO) on growth performance, immune system, gut barrier function, nutrient digestion and absorption, and abundance of enterotoxigenic Escherichia coli F4 (ETEC F4) in the weaned piglets challenged with E...

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Dades bibliogràfiques
Publicat a:J Anim Sci
Autors principals: Choi, Janghan, Wang, Lucy, Liu, Shangxi, Lu, Peng, Zhao, Xiaoya, Liu, Haoming, Lahaye, Ludovic, Santin, Elizabeth, Liu, Song, Nyachoti, Martin, Yang, Chengbo
Format: Artigo
Idioma:Inglês
Publicat: Oxford University Press 2020
Matèries:
Animal Health and Well Being
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC7526869/
https://ncbi.nlm.nih.gov/pubmed/32780110
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jas/skaa259
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