A carregar...
Effect of vegetable oils with different fatty acid composition on high-fat diet-induced obesity and colon inflammation
BACKGROUND/OBJECTIVES: Different fatty acids exert different health benefits. This study investigated the potential protective effects of perilla, olive, and safflower oils on high-fat diet-induced obesity and colon inflammation. MATERIALS/METHODS: Five-week old, C57BL/6J mice were assigned to 5 gro...
Na minha lista:
| Publicado no: | Nutr Res Pract |
|---|---|
| Main Authors: | , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
The Korean Nutrition Society and the Korean Society of Community Nutrition
2020
|
| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7520558/ https://ncbi.nlm.nih.gov/pubmed/33029284 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4162/nrp.2020.14.5.425 |
| Tags: |
Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!
|