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Mineralization induced by phosphorylated dry baker’s yeast
We found the mineralization of Cu during long-term Cu2+ adsorption onto dry baker’s yeast cells phosphorylated using sodium cyclo-triphosphate. Field emission scanning electron microscopy (FESEM) with energy-dispersive X-ray spectroscopy confirmed that the elemental composition of minerals were copp...
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| Publicado no: | PLoS One |
|---|---|
| Main Authors: | , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Public Library of Science
2020
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7518573/ https://ncbi.nlm.nih.gov/pubmed/32976506 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0239774 |
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