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Characterization of the effect of cis-3-hexen-1-ol on green tea aroma
cis-3-Hexen-1-ol has been regarded as the main source of green aroma (or green odor) in green tea. However, no clear findings on the composition of green aroma components in tea and the effect of cis-3-hexen-1-ol on other aroma components have been reported. In this study, the main green aroma compo...
שמור ב:
| הוצא לאור ב: | Sci Rep |
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| Main Authors: | , , , , , , , |
| פורמט: | Artigo |
| שפה: | Inglês |
| יצא לאור: |
Nature Publishing Group UK
2020
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| נושאים: | |
| גישה מקוונת: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7511323/ https://ncbi.nlm.nih.gov/pubmed/32968179 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41598-020-72495-5 |
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