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Effect of Dietary Inclusion of Lemon Balm (Melissa Officinalis L.) Extract on Performance, Gut Microflora, Blood Parameters, Immunity and Carcass Traits of Broilers
The aim of the present study was to evaluate the effects of lemon balm (LB; Melissa officinalis L.) extract as additive on performance, health status and carcass traits of broilers during a 42-days production cycle. One hundred mixed chicks of Ross 308 strain were assigned for five dietary treatment...
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| Publicado no: | J Poult Sci |
|---|---|
| Main Authors: | , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Japan Poultry Science Association
2017
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7477259/ https://ncbi.nlm.nih.gov/pubmed/32908435 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.2141/jpsa.0170001 |
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