A NAC transcription factor and its interaction protein hinder abscisic acid biosynthesis by synergistically repressing NCED5 in Citrus reticulata

Although abscisic acid (ABA) is a vital regulator of fruit ripening and several transcription factors have been reported to regulate ABA biosynthesis, reports of the effect of ABA on citrus ripening and the regulation of its biosynthesis by a multiple-transcription-factor complex are scarce. In the...

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Shranjeno v:
Bibliografske podrobnosti
izdano v:J Exp Bot
Main Authors: Zhu, Feng, Luo, Tao, Liu, Chaoyang, Wang, Yang, Zheng, Li, Xiao, Xue, Zhang, Mingfei, Yang, Hongbin, Yang, Wei, Xu, Rangwei, Zeng, Yunliu, Ye, Junli, Xu, Juan, Xu, Jianguo, Larkin, Robert M, Wang, Pengwei, Wen, Weiwei, Deng, Xiuxin, Fernie, Alisdair R, Cheng, Yunjiang
Format: Artigo
Jezik:Inglês
Izdano: Oxford University Press 2020
Teme:
Research Papers
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC7475259/
https://ncbi.nlm.nih.gov/pubmed/32478391
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jxb/eraa118
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