Isolation and comparative proteomic analysis of mitochondria from the pulp of ripening citrus fruit

Mitochondria are crucial for the production of primary and secondary metabolites, which largely determine the quality of fruit. However, a method for isolating high-quality mitochondria is currently not available in citrus fruit, preventing high-throughput characterization of mitochondrial functions...

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Detalhes bibliográficos
Publicado no:Hortic Res
Main Authors: Li, Xin, Chai, Yingfang, Yang, Hongbin, Tian, Zhen, Li, Chengyang, Xu, Rangwei, Shi, Chunmei, Zhu, Feng, Zeng, Yunliu, Deng, Xiuxin, Wang, Pengwei, Cheng, Yunjiang
Formato: Artigo
Idioma:Inglês
Publicado em: Nature Publishing Group UK 2021
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Article
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC7848011/
https://ncbi.nlm.nih.gov/pubmed/33518707
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41438-021-00470-w
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