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Isolation and comparative proteomic analysis of mitochondria from the pulp of ripening citrus fruit

Mitochondria are crucial for the production of primary and secondary metabolites, which largely determine the quality of fruit. However, a method for isolating high-quality mitochondria is currently not available in citrus fruit, preventing high-throughput characterization of mitochondrial functions...

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Bibliografiske detaljer
Udgivet i:Hortic Res
Main Authors: Li, Xin, Chai, Yingfang, Yang, Hongbin, Tian, Zhen, Li, Chengyang, Xu, Rangwei, Shi, Chunmei, Zhu, Feng, Zeng, Yunliu, Deng, Xiuxin, Wang, Pengwei, Cheng, Yunjiang
Format: Artigo
Sprog:Inglês
Udgivet: Nature Publishing Group UK 2021
Fag:
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC7848011/
https://ncbi.nlm.nih.gov/pubmed/33518707
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41438-021-00470-w
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