Llwytho...
Characterization of β-lactam resistance in K. pneumoniae associated with ready-to-eat processed meat in Egypt
K. pneumoniae was known as a nosocomial infection that causes human diseases. It is considered as one of the food-borne pathogens as it causes septicemia and diarrhea in humans. This study aims to characterize K. pneumoniae strains isolated from ready to eat processed meat phenotypically and genetic...
Wedi'i Gadw mewn:
| Cyhoeddwyd yn: | PLoS One |
|---|---|
| Prif Awdur: | |
| Fformat: | Artigo |
| Iaith: | Inglês |
| Cyhoeddwyd: |
Public Library of Science
2020
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| Pynciau: | |
| Mynediad Ar-lein: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7470258/ https://ncbi.nlm.nih.gov/pubmed/32881936 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0238747 |
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