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Children’s Consumption Patterns and Their Parent’s Perception of a Healthy Diet
This study aims to examine children’s fruit, vegetable, and added sugar consumption relative to the Dietary Guidelines for Americans and the American Heart Association’s recommendations, as well as to compare children’s reported consumption with parental perception of the child’s overall diet qualit...
Guardat en:
| Publicat a: | Nutrients |
|---|---|
| Autors principals: | , , , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
MDPI
2020
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7468907/ https://ncbi.nlm.nih.gov/pubmed/32756397 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu12082322 |
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