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Children’s Consumption Patterns and Their Parent’s Perception of a Healthy Diet

This study aims to examine children’s fruit, vegetable, and added sugar consumption relative to the Dietary Guidelines for Americans and the American Heart Association’s recommendations, as well as to compare children’s reported consumption with parental perception of the child’s overall diet qualit...

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Podrobná bibliografie
Vydáno v:Nutrients
Hlavní autoři: Eliason, Jessica, Acciai, Francesco, DeWeese, Robin S., Vega-López, Sonia, Ohri-Vachaspati, Punam
Médium: Artigo
Jazyk:Inglês
Vydáno: MDPI 2020
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC7468907/
https://ncbi.nlm.nih.gov/pubmed/32756397
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu12082322
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