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The Impact of Dietary Glycemic Index and Glycemic Load on Postprandial Lipid Kinetics, Dyslipidemia and Cardiovascular Risk

Many recent studies have acknowledged postprandial hypetriglyceridemia as a distinct risk factor for cardiovascular disease. This dysmetabolic state is the result of the hepatic overproduction of very low-density lipoproteins (VLDLs) and intestinal secretion of chylomicrons (CMs), which leads to hig...

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Vydáno v:Nutrients
Hlavní autoři: Lambadiari, Vaia, Korakas, Emmanouil, Tsimihodimos, Vasilios
Médium: Artigo
Jazyk:Inglês
Vydáno: MDPI 2020
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC7468809/
https://ncbi.nlm.nih.gov/pubmed/32722053
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu12082204
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