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Effect of Ultraviolet C Irradiation on Isoflavone Concentrations in Different Cultivars of Soybean (Glycine max)

Phytoestrogens are naturally occurring plant polyphenolic compounds present in high concentrations in soybean products. Phytoestrogens are divided into three classes: lignans, isoflavones, and coumestans. Nine types of glycoside isoflavones and three types of aglycoside isoflavones are reported in s...

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Detaylı Bibliyografya
Yayımlandı:Plants (Basel)
Asıl Yazarlar: Karki, Krishna Bahadur, Mishra, Awdhesh Kumar, Choi, Seong-Jin, Baek, Kwang-Hyun
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: MDPI 2020
Konular:
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC7464170/
https://ncbi.nlm.nih.gov/pubmed/32824390
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/plants9081043
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