Molecular characterization of Methicillin-resistant Staphylococcus aureus isolated from the pig production chain in Northern Italy

This study aimed to evaluate the molecular characteristics of methicillin resistant Staphylococcus aureus (MRSA) isolated in the swine chain in Northern Italy. A sample of 50 fattening units located in Lombardy was selected. Five cutaneous samples at slaughtering and three environmental samples at f...

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Dettagli Bibliografici
Pubblicato in:Ital J Food Saf
Autori principali: Simon, Ancuta Cezara, Baldo, Valentina, Losio, Nadia, Filipello, Virginia, Colagiorgi, Angelo, Scali, Federico, Zanardi, Emanuela, Ghidini, Sergio, Ianieri, Adriana, Alborali, Giovanni Loris
Natura: Artigo
Lingua:Inglês
Pubblicazione: PAGEPress Publications, Pavia, Italy 2020
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Article
Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC7459793/
https://ncbi.nlm.nih.gov/pubmed/32913720
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4081/ijfs.2020.8412
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