Sugar-sweetened beverage consumption and risk of hyperuricemia: a longitudinal analysis of the Health Workers Cohort Study participants in Mexico

BACKGROUND: The elevated consumption of sugar-sweetened beverages (SSBs) in Mexico is an important public health concern. However, the association between SSB consumption and hyperuricemia has been scarcely studied and not well documented. OBJECTIVES: To prospectively evaluate the association betwee...

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Detalhes bibliográficos
Publicado no:Am J Clin Nutr
Main Authors: Meneses-León, Joacim, León-Maldonado, Leith, Macías, Nayeli, Torres-Ibarra, Leticia, Hernández-López, Rubí, Rivera-Paredez, Berenice, Flores, Mario, Flores, Yvonne N, Barrientos-Gutiérrez, Tonatiuh, Quezada-Sánchez, Amado D, Velázquez-Cruz, Rafael, Salmerón, Jorge
Formato: Artigo
Idioma:Inglês
Publicado em: Oxford University Press 2020
Assuntos:
Original Research Communications
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC7458765/
https://ncbi.nlm.nih.gov/pubmed/32644154
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/ajcn/nqaa160
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