Dietary supplementation with long-chain monounsaturated fatty acid isomers decreases atherosclerosis and alters lipoprotein proteomes in LDLr(−/−) mice

BACKGROUND AND AIMS: Concentrated fish oils, containing a mixture of long-chain monounsaturated fatty acids (LCMUFA) with aliphatic chains longer than 18 C atoms (i.e., C20:1 and C22:1), have been shown to attenuate atherosclerosis development in mouse models. It is not clear, however, how individua...

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Publicat a:Atherosclerosis
Autors principals: Yang, Zhi-Hong, Gordon, Scott M., Sviridov, Denis, Wang, Shuibang, Danner, Robert L., Pryor, Milton, Vaisman, Boris, Shichijo, Yuka, Doisaki, Nobushige, Remaley, Alan T.
Format: Artigo
Idioma:Inglês
Publicat: 2017
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Article
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC7457543/
https://ncbi.nlm.nih.gov/pubmed/28486149
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.atherosclerosis.2017.04.017
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