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Food Insecurity, the Home Food Environment, and Parent Feeding Practices in the Era of COVID‐19
OBJECTIVE: This study aimed to describe changes in families’ home food environment and parent feeding practices, from before to during the coronavirus disease 2019 (COVID‐19) pandemic, and examine whether changes differed by food security status. METHODS: Parents (N = 584) in the US completed a sing...
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| 出版年: | Obesity (Silver Spring) |
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| 主要な著者: | , , , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
John Wiley and Sons Inc.
2020
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| 主題: | |
| オンライン・アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7436743/ https://ncbi.nlm.nih.gov/pubmed/32762129 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/oby.22996 |
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