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Glass shape influences drinking behaviours in three laboratory experiments
Reducing consumption of drinks which contain high levels of sugar and/or alcohol may improve population health. There is increasing interest in health behaviour change approaches which work by changing cues in physical environments (“nudges”). Glassware represents a modifiable cue in the drinking en...
में बचाया:
में प्रकाशित: | Sci Rep |
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मुख्य लेखकों: | , , , , |
स्वरूप: | Artigo |
भाषा: | Inglês |
प्रकाशित: |
Nature Publishing Group UK
2020
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विषय: | |
ऑनलाइन पहुंच: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7414130/ https://ncbi.nlm.nih.gov/pubmed/32770069 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41598-020-70278-6 |
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