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Glass shape influences drinking behaviours in three laboratory experiments

Reducing consumption of drinks which contain high levels of sugar and/or alcohol may improve population health. There is increasing interest in health behaviour change approaches which work by changing cues in physical environments (“nudges”). Glassware represents a modifiable cue in the drinking en...

पूर्ण विवरण

में बचाया:
ग्रंथसूची विवरण
में प्रकाशित:Sci Rep
मुख्य लेखकों: Langfield, Tess, Pechey, Rachel, Gilchrist, Philippe T., Pilling, Mark, Marteau, Theresa M.
स्वरूप: Artigo
भाषा:Inglês
प्रकाशित: Nature Publishing Group UK 2020
विषय:
ऑनलाइन पहुंच:https://ncbi.nlm.nih.gov/pmc/articles/PMC7414130/
https://ncbi.nlm.nih.gov/pubmed/32770069
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41598-020-70278-6
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