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Evolution of the Multielemental Content along the Red Wine Production Process from Tempranillo and Grenache Grape Varieties
In the present work, 38 elements were quantified in the different fractions generated by applying amateur winemaking methods. Inductively Coupled Plasma Mass Spectrometry was used as detection technique. Grapes were analyzed and separate metal profiles were also obtained for the skin and seeds. Addi...
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| Yayımlandı: | Molecules |
|---|---|
| Asıl Yazarlar: | , , |
| Materyal Türü: | Artigo |
| Dil: | Inglês |
| Baskı/Yayın Bilgisi: |
MDPI
2020
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| Konular: | |
| Online Erişim: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7411754/ https://ncbi.nlm.nih.gov/pubmed/32605125 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/molecules25132961 |
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