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Impact of Stability of Enriched Oil with Phenolic Extract from Olive Mill Wastewaters
The disposal of olive mill wastewaters is a considerable subject for the development of a sustainable olive oil industry considering their high content of pollutants. Nevertheless, the selective extraction of phenolic compounds from olive mill wastewaters represents a promising approach to obtain ph...
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| Опубликовано в: : | Foods |
|---|---|
| Главные авторы: | , , , , |
| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
MDPI
2020
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| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7404700/ https://ncbi.nlm.nih.gov/pubmed/32630100 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/foods9070856 |
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