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Infectious Diseases and Meat Production
Most infectious diseases in humans originate from animals. In this paper, we explore the role of animal farming and meat consumption in the emergence and amplification of infectious diseases. First, we discuss how meat production increases epidemic risks, either directly through increased contact wi...
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| Publicado no: | Environ Resour Econ (Dordr) |
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| Main Authors: | , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Springer Netherlands
2020
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7399585/ https://ncbi.nlm.nih.gov/pubmed/32836843 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s10640-020-00484-3 |
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