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Bioaccessibility assessment of stable elements and (210)Po in food
Element bioaccessibility consists of the fraction of the element that is mobilized from food matrices into digestive extractants. The degree of bioaccessibility of a toxic metal is a fundamental consideration in estimating its bioavailability. In addition, gaining a better understanding of the essen...
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| Izdano u: | PLoS One |
|---|---|
| Glavni autori: | , , , |
| Format: | Artigo |
| Jezik: | Inglês |
| Izdano: |
Public Library of Science
2020
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| Teme: | |
| Online pristup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7398505/ https://ncbi.nlm.nih.gov/pubmed/32745115 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0236871 |
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