Xylanase increased the energetic contribution of fiber and improved the oxidative status, gut barrier integrity, and growth performance of growing pigs fed insoluble corn-based fiber

Documenti analoghi

• The influence of xylanase on the fermentability, digestibility, and physicochemical properties of insoluble corn-based fiber along the gastrointestinal tract of growing pigs
  di: Petry, Amy L, et al.
  Pubblicazione: (2021)
• 132 A longer adaptation time increased xylanases efficacy in improving dry matter and fiber digestibility in the small intestine of growing pigs fed insoluble fiber
  di: Petry, Amy, et al.
  Pubblicazione: (2020)
• PSVIII-3 Can the fermentation of insoluble corn fiber be improved in the pig? – An investigation into the in vivo mode of action of xylanase
  di: Petry, Amy, et al.
  Pubblicazione: (2020)
• PSVII-10 Xylanase improved the nutrient and energy digestibility of diets high in insoluble corn fiber fed to swine following a 36-d dietary adaptation period
  di: Petry, Amy L, et al.
  Pubblicazione: (2019)
• Xylanase Supplementation Modulates the Microbiota of the Large Intestine of Pigs Fed Corn-Based Fiber by Means of a Stimbiotic Mechanism of Action
  di: Petry, Amy L., et al.
  Pubblicazione: (2021)