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Regulation of tartary buckwheat‐resistant starch on intestinal microflora in mice fed with high‐fat diet
Resistant starch (RS) is closely related to the composition of intestinal flora. Based on many studies on the physiological functions of probiotics and short‐chain fatty acids (SCFAs), it is possible that RS can improve the intestinal health of the host. Therefore, we speculated that tartary buckwhe...
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| Pubblicato in: | Food Sci Nutr |
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| Autori principali: | , , , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
John Wiley and Sons Inc.
2020
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7382121/ https://ncbi.nlm.nih.gov/pubmed/32724589 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/fsn3.1601 |
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