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Health risks from consumption of medicinal plant dietary supplements

The aim of this study was to determine the heavy metal contents of dietary supplements manufactured from medicinal plants and assess the potential daily burden on their consumers. The study consisted of 41 dietary supplements produced from terrestrial plants or microalgae. The analysis of cadmium, l...

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Podrobná bibliografie
Vydáno v:Food Sci Nutr
Hlavní autoři: Ćwieląg‐Drabek, Małgorzata, Piekut, Agata, Szymala, Iwona, Oleksiuk, Klaudia, Razzaghi, Mehdi, Osmala, Weronika, Jabłońska, Konstancja, Dziubanek, Grzegorz
Médium: Artigo
Jazyk:Inglês
Vydáno: John Wiley and Sons Inc. 2020
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC7382111/
https://ncbi.nlm.nih.gov/pubmed/32724616
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/fsn3.1636
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