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Understanding the effects of COVID-19 on the health and safety of immigrant hospitality workers in the United States

The U.S. tourism and hospitality workforce is disproportionately represented by immigrants and minorities, particularly in low-wage jobs with adverse work conditions. Immigrant hotel and foodservice workers face excess chronic stress and related syndemic risks, exacerbated by social, political, and...

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Sonraí Bibleagrafaíochta
Foilsithe in:Tour Manag Perspect
Main Authors: Sönmez, Sevil, Apostolopoulos, Yorghos, Lemke, Michael Kenneth, Hsieh, Yu-Chin (Jerrie)
Formáid: Artigo
Teanga:Inglês
Foilsithe: Elsevier Ltd. 2020
Ábhair:
Rochtain Ar Líne:https://ncbi.nlm.nih.gov/pmc/articles/PMC7358760/
https://ncbi.nlm.nih.gov/pubmed/32834958
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.tmp.2020.100717
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