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In-Depth Longitudinal Study of Listeria monocytogenes ST9 Isolates from the Meat Processing Industry: Resolving Diversity and Transmission Patterns Using Whole-Genome Sequencing

Listeria monocytogenes is a pathogen mostly associated with the consumption of ready-to-eat foods and can cause severe disease and death. It can be introduced into food chains from raw materials, but often the contamination source is the food production environment, where certain clones can persist...

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Detalles Bibliográficos
Publicado en:Appl Environ Microbiol
Main Authors: Fagerlund, Annette, Langsrud, Solveig, Møretrø, Trond
Formato: Artigo
Idioma:Inglês
Publicado: American Society for Microbiology 2020
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Acceso en liña:https://ncbi.nlm.nih.gov/pmc/articles/PMC7357480/
https://ncbi.nlm.nih.gov/pubmed/32414794
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.00579-20
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