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Drying Induced Impact on Composition and Oil Quality of Rosemary Herb, Rosmarinus Officinalis Linn

The natural drying of Rosmarinus officinalis Linn. herbs severely affects its volatile oil quality and yields, which is reported here for the first time. The oils obtained through hydrodistillation from fresh, one, two, and three-weeks dried herbs were analyzed by gas chromatography–mass spectroscop...

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Kaydedildi:
Detaylı Bibliyografya
Yayımlandı:Molecules
Asıl Yazarlar: Mohammed, Hamdoon A., Al-Omar, Mohsen S., Mohammed, Salman A. A., Aly, Mohamed S. A., Alsuqub, Abdulmalik N. A., Khan, Riaz A.
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: MDPI 2020
Konular:
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC7355710/
https://ncbi.nlm.nih.gov/pubmed/32575415
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/molecules25122830
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