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Dietary Supplementation with Dunaliella Tertiolecta Prevents Whitening of Brown Fat and Controls Diet-Induced Obesity at Thermoneutrality in Mice

We investigated the effect of evodiamine-containing microalga Dunaliella tertiolecta (DT) on the prevention of diet-induced obesity in a thermoneutral C57BL/6J male (30 °C). It attenuates the activity of brown adipose tissue (BAT), which accelerates diet-induced obesity. Nine-week-old mice were fed...

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Podrobná bibliografie
Vydáno v:Nutrients
Hlavní autoři: Yamashita, Yukari, Takeuchi, Tamaki, Endo, Yuki, Goto, Ayumi, Sakaki, Setsuko, Yamaguchi, Yuji, Takenaka, Hiroyuki, Yamashita, Hitoshi
Médium: Artigo
Jazyk:Inglês
Vydáno: MDPI 2020
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC7352257/
https://ncbi.nlm.nih.gov/pubmed/32516922
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu12061686
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