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Assuring food security in Singapore, a small island state facing COVID-19

Small island states have features in common which make it difficult for them to assure food security through self-production, notably limited land, fresh water and labour. As these island states grow economically, diet diversification by an increasingly affluent population demands a balance between...

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Detalhes bibliográficos
Publicado no:Food Secur
Autor principal: Teng, Paul
Formato: Artigo
Idioma:Inglês
Publicado em: Springer Netherlands 2020
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC7338144/
https://ncbi.nlm.nih.gov/pubmed/32837636
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s12571-020-01077-0
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