Beverage Consumption and Longitudinal Changes in Lipoprotein Concentrations and Incident Dyslipidemia in US Adults: The Framingham Heart Study

BACKGROUND: Limited data are available on the prospective relationship between beverage consumption and plasma lipid and lipoprotein concentrations. Two major sources of sugar in the US diet are sugar‐sweetened beverages (SSBs) and 100% fruit juices. Low‐calorie sweetened beverages are common replac...

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Publicat a:J Am Heart Assoc
Autors principals: Haslam, Danielle E., Peloso, Gina M., Herman, Mark A., Dupuis, Josée, Lichtenstein, Alice H., Smith, Caren E., McKeown, Nicola M.
Format: Artigo
Idioma:Inglês
Publicat: John Wiley and Sons Inc. 2020
Matèries:
Original Research
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC7335580/
https://ncbi.nlm.nih.gov/pubmed/32098600
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1161/JAHA.119.014083
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