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Protein intake is more stable than carbohydrate or fat intake across various US demographic groups and international populations
BACKGROUND: The optimal macronutrient composition of the diet is controversial and many adults attempt to regulate the intake of specific macronutrients for various health-related reasons. OBJECTIVE: The objective was to compare stability and ranges of intakes of different macronutrients across dive...
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| 出版年: | Am J Clin Nutr |
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| 主要な著者: | , , , , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
Oxford University Press
2020
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7326590/ https://ncbi.nlm.nih.gov/pubmed/32297956 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/ajcn/nqaa044 |
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