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Exploring global food system shocks, scenarios and outcomes

Globalised food supply chains are increasingly susceptible to systemic risks, with natural, social and economic shocks in one region potentially leading to price spikes and supply changes experienced at the global scale. Projections commonly extrapolate from recent histories and adopt a ‘business as...

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Publicat a:Futures
Autors principals: Hamilton, Hannah, Henry, Roslyn, Rounsevell, Mark, Moran, Dominic, Cossar, Frances, Allen, Kathleen, Boden, Lisa, Alexander, Peter
Format: Artigo
Idioma:Inglês
Publicat: Published by Elsevier Ltd. 2020
Matèries:
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC7320689/
https://ncbi.nlm.nih.gov/pubmed/32836328
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.futures.2020.102601
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