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Losses, inefficiencies and waste in the global food system
Losses at every stage in the food system influence the extent to which nutritional requirements of a growing global population can be sustainably met. Inefficiencies and losses in agricultural production and consumer behaviour all play a role. This paper aims to understand better the magnitude of di...
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| Vydáno v: | Agric Syst |
|---|---|
| Hlavní autoři: | , , , , , |
| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
Elsevier Applied Science [etc.]
2017
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| Témata: | |
| On-line přístup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5437836/ https://ncbi.nlm.nih.gov/pubmed/28579671 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.agsy.2017.01.014 |
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