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Losses, inefficiencies and waste in the global food system

Losses at every stage in the food system influence the extent to which nutritional requirements of a growing global population can be sustainably met. Inefficiencies and losses in agricultural production and consumer behaviour all play a role. This paper aims to understand better the magnitude of di...

पूर्ण विवरण

में बचाया:
ग्रंथसूची विवरण
में प्रकाशित:Agric Syst
मुख्य लेखकों: Alexander, Peter, Brown, Calum, Arneth, Almut, Finnigan, John, Moran, Dominic, Rounsevell, Mark D.A.
स्वरूप: Artigo
भाषा:Inglês
प्रकाशित: Elsevier Applied Science [etc.] 2017
विषय:
ऑनलाइन पहुंच:https://ncbi.nlm.nih.gov/pmc/articles/PMC5437836/
https://ncbi.nlm.nih.gov/pubmed/28579671
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.agsy.2017.01.014
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