Implementation of healthy food environment policies to prevent nutrition-related non-communicable diseases in Ghana: National experts’ assessment of government action

Nutrition-related non-communicable diseases (NR-NCDs) are a global health problem, increasingly recognised as driven by unhealthy food environments. Yet little is known about government action to implement food environment-relevant policies, particularly in low-and lower-middle income countries. Thi...

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Bibliografiske detaljer
Udgivet i:Food Policy
Main Authors: Laar, Amos, Barnes, Amy, Aryeetey, Richmond, Tandoh, Akua, Bash, Kristin, Mensah, Kobby, Zotor, Francis, Vandevijvere, Stefanie, Holdsworth, Michelle
Format: Artigo
Sprog:Inglês
Udgivet: IPC Science and Technology Press 2020
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Article
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC7299075/
https://ncbi.nlm.nih.gov/pubmed/32565610
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.foodpol.2020.101907
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