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Fermented Edible Insects for Promoting Food Security in Africa
Efforts to attain sustainable nutritional diets in sub-Saharan Africa (SSA) are still below par. The continent is envisaged to face more impending food crises. This review presents an overview of common edible insects in Africa, their nutritional composition, health benefits and utilization in conne...
Gorde:
| Argitaratua izan da: | Insects |
|---|---|
| Egile Nagusiak: | , , , |
| Formatua: | Artigo |
| Hizkuntza: | Inglês |
| Argitaratua: |
MDPI
2020
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| Gaiak: | |
| Sarrera elektronikoa: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7290520/ https://ncbi.nlm.nih.gov/pubmed/32380684 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/insects11050283 |
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