Dietary protease improves growth rate and protein digestibility of growing-finishing pigs

This research was performed to investigate the hypothesis that dietary mono-component protease (PRO) might improve growth performance, nutrient digestibility, and carcass characteristics of growing-finishing pigs. A total of eighty-four pigs [Duroc × (Landrace × Yorkshire), 25.3 ± 2.16 kg initial bo...

全面介紹

Na minha lista:
書目詳細資料
發表在:J Anim Sci Technol
Main Authors: Lee, Jeong Jae, Choe, Jeehwan, Kang, Joowon, Cho, Jin Ho, Park, Sangwoo, Perez-Maldonado, Rider, Cho, Jee-Yeon, Park, Il-Hun, Kim, Hyeun Bum, Song, Minho
格式: Artigo
語言:Inglês
出版: Korean Society of Animal Sciences and Technology 2020
主題:
Research Article
在線閱讀:https://ncbi.nlm.nih.gov/pmc/articles/PMC7288229/
https://ncbi.nlm.nih.gov/pubmed/32568259
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.5187/jast.2020.62.3.313
標簽: 添加標簽
沒有標簽, 成為第一個標記此記錄!

相似書籍