A systematic review of the effectiveness of promoting water intake to reduce sugar‐sweetened beverage consumption

OBJECTIVE: To examine whether the promotion of water intake could reduce sugar‐sweetened beverage (SSB) consumption or purchases independent of interventions that target SSBs. METHODS: Seven databases were systematically searched. Included studies used water promotion as the primary intervention; us...

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Bibliografische gegevens
Gepubliceerd in:Obes Sci Pract
Hoofdauteurs: Dibay Moghadam, Sepideh, Krieger, James W., Louden, Diana K. N.
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: John Wiley and Sons Inc. 2020
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Original Articles
Online toegang:https://ncbi.nlm.nih.gov/pmc/articles/PMC7278905/
https://ncbi.nlm.nih.gov/pubmed/32523712
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/osp4.397
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