Cargando...
Natural (15)N abundance in specific amino acids indicates associations between transamination rates and residual feed intake in beef cattle
Improving the ability of animals to convert feed resources into food for humans is needed for more sustainable livestock systems. Genetic selection for animals eating less while maintaining their performance (i.e., low residual feed intake [RFI]) appears a smart strategy but its effectiveness relies...
Gardado en:
| Publicado en: | J Anim Sci |
|---|---|
| Main Authors: | , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
Oxford University Press
2020
|
| Assuntos: | |
| Acceso en liña: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7275638/ https://ncbi.nlm.nih.gov/pubmed/32432323 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jas/skaa171 |
| Tags: |
Engadir etiqueta
Sen Etiquetas, Sexa o primeiro en etiquetar este rexistro!
|