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Food Resource Awareness and Information Sharing Among College Students at High Risk of Food Insecurity
OBJECTIVES: To identify information dissemination needs around food resources available through the university as informed by student representing groups at risk of food insecurity. METHODS: Eight focus groups with 17 leaders of student organizations representing students at high risk of food insecu...
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| Publicado no: | Curr Dev Nutr |
|---|---|
| Main Authors: | , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Oxford University Press
2020
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7258694/ https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/cdn/nzaa043_109 |
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