Ad Libitum Energy Intake Differences Between a Plant-Based, Low-Fat and an Animal-Based, Low-Carbohydrate Diet: An Inpatient Randomized Crossover Study

OBJECTIVES: To investigate differences in ad libitum energy intake when inpatient adults were exposed to diets with equal calories and protein but varied widely in the ratio of carbohydrate to fat. METHODS: 16 adults without diabetes were admitted to the Metabolic Clinical Research Unit in the NIH C...

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Udgivet i:Curr Dev Nutr
Main Authors: Gallagher, Isabelle, Boring, James, Courville, Amber, Guo, Juen, Howard, Rebecca, Milley, Lauren, Raisinger, Klaudia, Rozga, Irene, Schick, Alex, Stagliano, Michael, Torres, Stephan, Yang, Shanna, Chung, Stephanie, Hall, Kevin
Format: Artigo
Sprog:Inglês
Udgivet: Oxford University Press 2020
Fag:
Energy and Macronutrient Metabolism
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC7258127/
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/cdn/nzaa049_019
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